Net Zero Food Systems

In this Activating Sustainability podcast, Chris Peterson is joined by Anthesis experts Simon Davis and Honor Cowen as they explore the rapidly evolving world of food systems, its impact on food, retail and textiles, as well as how the sector is aligning with net zero.

Activating Sustainability

Activating Sustainability | Ep 23: Net Zero Food Systems

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The agricultural sector makes up approximately 12% of total global greenhouse gas emissions. If governments and organisations are going to have an impact on their emissions reductions targets, agriculture must be a key area of focus.

• The modern risks associated with agriculture – from emissions to traceability.
• The business case for addressing agricultural sustainability within your value chain.
• The breadth of impact the sector has across geographies and industries and how it is a critical component of climate change mitigation.
• How net zero is evolving within this area and how legislation, investment and consumer demand are driving radical changes, as well as how individuals and organisations are responding to these challenges.